Myanmar Blueberry Bakery Training Seminars

Oh Myanmar! It all started with a chance meeting in New Orleans with a visiting group of Myanmar Bakers led by Pan Myat Phyu, Marketing Specialist for the USDA-FAS Yangon. Since then USA Blueberries and Myanmar have developed a great exchange of friendship and blueberry innovation! Here is our good friend Than Zaw Oo @ Aghee National Master Trainer of the Myanmar International Bakery & Pastry Center.

Here professional bakers learn how to use USA dried and frozen blueberries into delicious high value and unique bakery items. The dried blueberries were kindly supplied by Queen Foods, Vietnam and frozen by TMT Trading, Vietnam who have both been very cooperative getting working samples to Myanmar bakeries. Thank you Winnie at Queen Foods and Ms. Linh at TMT Trading!

Here are the finished products. Note the local flower supplier involved which is an essential link to bakeries as they deliver ingredients day to day. Master Chef A Ghee provided formulas and guidance. Look at the finished product packages prepared to show off the blueberry products!

This is the third wonderful activity we have conducted with the International Bakery and Pastry Institute of Myanmar. We look forward to many more opportunities!