USHBC is an active participant and sponsor of the USDA-Agricultural Trade Office Asian Chef Challenge. (Also known locally as the United Tastes of America). This culinary competition is in progress all over Asia including Taiwan, Hong Kong, Japan and China. China is such a large country that regional competitions are being held,regionally. Here is some updated action from the competition in Shenyang in Liaoning Province in the far north. USHBC provided blueberries for the event and our Julia Zhu (Blueberry Julia) attended all activities and encouraged blueberry innovation!
Shenyang the major city of the Chinese north.
Population 8 million.